Recipe for Whole Grilled Beef Tenderloin
 | |
|
Site Navigation Home Grilled Filet Mignon Recipe Grilling Accessories |
This is a simple video recipe for a whole grilled beef tenderloin. We begin with a 5 pound whole beef tenderloin and a simple marinade. The marinade brings out the great flavors that are already in this "king-cut" of steaks. Here is the recipe (for the video see below): -5 pound whole beef tenderloin -vegetable oil (or olive oil) -garlic -balsamic vinegar -red wine -sea salt -fresh rosemary First, we marinade the beef tenderloin for 8 hours. Then we throw the meat on the grill to sear in the flavor. Finally, we finish it off in the oven. Finishing it in the oven is a sort of "secret method" for keeping the tenderloin nice and juicy. A thermometer will help you cook the tenderloin perfectly! This recipe also goes great with a basic horseradish sauce which is also in the video, enjoy! Here is the video:
|